This wholesome wholemeal bloomer is packed full of fibre and flavour, perfect for your sandwiches or toast. Unlike most shop-bought loaves, Roberts bread comes in innovative paper and plastic composite packaging, which can go in the paper recycling.
Wholemeal Wheat Flour, Water, Wholemeal Spelt Wheat Flour (9%), Yeast, Barley Malt Flour (2%), Dark Muscovado Sugar (contains Sugar, Cane Molasses, Colour: E150a), Salt, Wheat Flour (with added calcium, iron, niacin and thiamine), Emulsifiers: E472e, E471 (from sunflower and Sustainable palm), Wheat Gluten, Sustainable Soya, Flour, Preservative: Calcium Propionate (to inhibit mould growth), Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid (Vitamin C).
ALLERGY ADVICE: For allergens including cereals containing gluten, see ingredients in bold. Contains no artificial colours, flavours or hydrogenated fat.
Typical values |
per 100g serving |
Energy kJ |
996 |
Energy kcal |
236 |
Fat |
1.7g |
of which saturates |
0.4g |
Carbohydrates |
41.0g |
of which sugars |
3.0g |
Fibre |
6.7g |
Protein |
10.7g |
Salt |
1.0g |