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Kefir Yoghurt
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Kefir

Kefir

British

British

Return for Reuse

Return for Reuse

Gluten Free

Gluten Free

Frequently Asked Questions

Kefir is a fermented drink made by adding kefir grains to milk. These grains aren't actual grains like wheat; they're a combination of yeast and bacteria that create a probiotic-rich beverage. Kefir has a tangy, slightly sour taste, similar to a thinner, drinkable yoghurt. It's packed with beneficial probiotics, which support gut health by promoting a healthy balance of bacteria in the digestive system. Kefir is also a good source of protein, calcium and vitamins, particularly B vitamins and vitamin D.