Nestled in the heart of Somerset, in the shadow of Glastonbury Tor, All Things Butter is rooted in over five centuries of farming tradition. The same family has worked this land since the 1500s, and the traditional batch churning and hand-salting methods that define their butter have been passed down through generations — unchanged for good reason.The result is a butter and cottage cheese with real depth of flavour; the kind that comes from proper farming, unhurried craft, and a genuine respect for the land and the dairy it produces.In a world of mass-produced alternatives, All Things Butter is a reminder of what this great British staple can truly taste like.
We work with real farmers and a network of independent suppliers who provide fresh groceries. Our commitment to serve at least 75% local and independent clients or customers. This means we can keep supply chains short, treat everyone fairly and reduce unnecessary waste.
We're looking for environmentally sustainable suppliers. If this sounds like your business, we'd love to hear from you.
