Derby Hill Farm has been a working farm since 1850 and it’s been in the Bradley family for 5 generations. They supply our delicious milkshakes and the handmade farmhouse butter.
These proud Lancastrians began producing butter on the farm a few years ago and use traditional methods, which includes hand patting the butter using wooden paddles. The only ingredient they add to the cream which makes your butter is sea salt. That’s about as pure as you can get!
The milkshakes are made using their delicious whole milk from the cows on their farm, and they only add natural ingredients to it to create those brilliant flavours you’ll just want more of.
They care a great deal about their cows and that’s why they’ve been awarded an RSPCA Accrediation.