You’ve not experienced true flour power until you’ve tasted The Flour Station’s delicious handcrafted baked goods. From pastry perfection to sourdough superiority, the London-based experts know their way around a rolling pin, that’s for sure.
The Flour Station make all their delicious creations by hand, using traditional techniques and only the finest ingredients. You can even spot their artisanal bread and bakes at some of London’s top-notch markets and restaurants. Ooh la la, right?
Community and craftsmanship sit at the heart of everything these award-winning bakers do. And they’re strong believers in sustainability, supplying their baked goods in plastic free, compostable, recyclable paper bags.
Whether it’s sensational sourdough or the sweetest of cinnamon swirls, every one of their plastic free products deserves a Hollywood high five.